Eczema and eggs
Monday, May 19th, 2003Now that eczema has been mentioned, I will tell everyone of my
experience. About 10 years back I began this habit of eating
2 chopped egg sandwiches for breakfast each morning, and then
each evening, I’d put 2 hard-boiled eggs in salad. That was
4 eggs for me per day, and I kept that up for a year.
At the same time my fondness for shrimps, has reached the extreme.
Well, what then happened was that I ended up with a horrible case
of eczema all over my face. I was horribly ichy and red, and I
had to stay out of the sun, and any heat.
I went to the clinic 2 times. They’d give me cortisone creams
but you know it relieves the problem, but the eczema never goes
away.
The second time at the clinic, I asked if I had to start avoiding
any foods. The doc said no.
After 5 months of suffering, I realized the docs weren’t going
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